Cooking Ingredients Glossary

You will find on this page the lists of Cooking Ingredients used in Indian Vegetarian Recipes.

The lists have names of ingredients in English and three other Indian languages.

As this is a vegetarian recipes website, we include only the items used in vegetarian cooking.

Indian vegetarian cooking uses a variety of ingredients available locally. The spices, grains , vegetables, herbs, fruits, nuts and seeds make Indian food colorful , tasty and healthy and popular locally as well as internationally.

We would like to make this a comprehensive list of ingredients. If you find any ingredients missing, please use our contact form to inform us. We are always adding more information about ingredients.

We will also be adding information about the health benefits of the ingredients.

Hope you find these ingredients lists useful.

Cooking Ingredients glossary pages

Fruits


Vegetables


Spices - Masala


Grains

Flours - made with grains

Whole wheat flour - gehu ka AttaWhole wheat flour - Atta

Whole wheat flour recipes

Whole wheat flour/ atta is considered healthier than plain flour(maida).

Rice flour recipes - Chaval ka atta, arasi mavu, tandalache peeth, akki hittu

Besan - Split Chickpea flourBesan - Split Chickpea flour

Besan - split chickpea flour recipes


Lentils - Pulses


Nuts


Seeds


Dairy products


Hope you find this useful.



Go to Vegetarian Recipes Site Home Page From Cooking Ingredients Glossary



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