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How to correct Moong Urad Paapad gone wrong 
Hello experts I wanted to ask that I tried to make urad and moong daal mixed papad. I made the mistake. They went thick. Now I want to remake them from …

Aloo tikki 
Hello: I made some aloo tikki using a recipe from an Indian lady. They came out delicious, but the problem is that they seem uncooked. They are golden-brown …

English name for Mogem, a vegetable from cucumber family 
Question by Irene: I would like to know the English name of a vegetable which is from the cucumber family. It has beautiful coloured orange and …

About potato vegitable 
My question is today i made a simple Indian potato vegetable but due to putting much onions the vegetable become so sweet so tell me how to balanced the …

How to prevent ladyfinger from turning black while cooking? 
Hi There, I am just started to learn cooking . I would like to know that while cooking ladyfinger (okra) on a medium flame , at times the kadai turns …

How to make mango pickle soft 
Question by Satya: My mango pickles in the jaar are very hard to eat. Even after keeping the jaar under sun does not show any positive result. …

Question about Vegetarian Baked Samosa covering 
Hi, I tried baking samosa for the first time. I took baked samosas out of the oven but they were very hard to bite. The inside filling was soft and …

About raw onion smell in cooked curry 
Hi, I belong to Punjabi family and we prepare curries using onion, tomato, ginger, garlic. Whenever I cook the paste of all above-mentioned ingredients, …

Cooking dal, paneer and subzi with masala 
We always use both of garam masala and kitchen king in the dals, paneer and subzis etc. Garam masala is quite heavy. So my question is that can we …

How to make chapati soft?  
Question about How to make chapati soft? ----------------- Hi I would like to know how one should make chapatti so that it stays soft and edible. …

Is Nachni same as Quinoa? 
Bansri asked: Is Nachni same as Quinoa? I want to know if Naachni is same as Quinoa (in English) which is grown in South America - Peru, Chile? …

English name for Laxmanphal - Lakshman phal  

Carrot Ring Recipe question 
I love this recipe for "My Favorite Carrot Ring", however, the carrots always turn a sickly, very unappetizing green color! I have tried various pans; …

south Indian sambhar recipe question 
Hello, I am hosting a doorga puja in 2 weeks time and am planning to serve authentic south Indian sambhar dish. However i do not know the variety …

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