Find here mango recipes. Raw and sour green mangoes as well as ripe and sweet mangoes are used in Indian cooking.
Mango is a seasonal fruit. Mango season starts during March with the raw green mangoes and ends in July with ripe mangoes.
The sour green mangoes are eaten by themselves and also used to make pickle, rice, juice etc.
The ripe and sweet mangoes are eaten by themselves and also in making desserts and sweets etc.
A south Indian recipe, mavinkai chitranna is made for Ugadi, new year festival.
Mango chutney - Kairi chutney
We are always adding new recipes. Come back to check our new recipes and make them.
Apr 17, 18 12:50 AM
Plain flour maida recipes are commonly made everywhere. Maida is the Indian name for refined flour / all purpose flour. It is mainly used to make bakery products such as bread, pizza, buns, croissants…
Apr 14, 18 01:55 AM
Find here Alphabetical list of vegetables and pictures of vegetables. This is a list of culinary vegetables.
Apr 03, 18 01:24 AM
Instant rava vada semolina fritters recipe is a snack or brakfast recipe. This is also known as sooji vada or suji vada.