Banana Pancake Recipe
Banana Dosa

by Nirmala

Banana pancake recipe or banana dosa is a easy recipe.

Anytime you have bananas, you can make it.

It can be served as a breakfast dish or as a snack.

You may use slightly overripe bananas if you have them.

How to make banana pancakes - Banana dosa

Ingredients for banana pancakes:

250g Maida (plain flour
4 ripe bananas, mashed
1 egg
75g sugar
2g cardamom powder
1/4 tsp baking powder
1 1/2 glass milk
50g oil

Method to make banana pancakes

Beat the egg well and to this, add sugar, milk and mashed bananas. These ingredients can also be mixed in a blender.

To the maida - allpurpose flour, add the above banana mixture and mix well to form dosa(pancake) batter consistency.

Now add cardamom powder and baking powder to the batter and mix well.

Heat a flat frypan and make thin dosas (pancakes). Fry on both sides until golden brown in color. Add a little butter or vegetable oil while the pancake is cooking.

Serve hot for breakfast with any jam. You may also serve some juice for breakfast along with banana pancakes.

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Banana Dosa

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Aug 26, 2009
Made eggless pancakes
by: Anonymous


I tried this without egg as I am a vegetarian and it came out quite well. I added 1/2 tsp baking powder instead of 1/4 tsp.

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