Vegan Sweets Dessert Recipes

How to make Kaju katli - Kaju katri - Indian cashewnut fudge

Indian Festival - dessert recipe - Quick and easy to make. Keeps for long.

Chigli unde - black sesame seed laddoo

Chigli unde is made for Ganesh chaturthi and Nag panchami festival in Karnataka.

Roasted gram laddoo - puthani tambittu unde

Nag Panchami / Ganapati festival sweet for naivedya. Made in Karnataka and Maharashtra.

How to make Chiroti - chirote - phenori - Indian flaky pastry

Diwali sweets recipes
Festival foods

Dalia sheera / halwa

 - Healthy breakfast recipe with broken / cracked wheat.

To make it vegan, use coconut oil / vegetable oil instead of desi ghee.

Sheera - Semolina Halwa - Sooji Halwa

- A rava / Semolina / cream of wheat dish. Breakfast / snack / sweet. Known as sajjige, kesari, sanja in Indian languages.

Coconut burfi - Narial burfi - kobbari mithai

Coconut burfi is a  sweet made with freshly grated coconut. Very quick and easy, can be made at any festival time. It is a popular recipe for Raksha Bandhan.

Ghasgase payasa - khuskhus kheer - poppy seed kheer

A festive kheer / payasa recipe from Karnataka

Puran Dind - Nagapanchami recipe

Whole wheat flour, chana dal and jaggery stuffed steamed kadabu 

Ukadiche modak - steamed coconut dumplings

Ukadiche modak or steam sweet coconut dumplings are made on Ganapati festival day. Modak, a favorite item of Lord Ganesh, is offered as Naivedya.

Appam - Gundponglu - paddu

Paddu is made with idli or dosa batter and is cooked in a special pan with depressions.