This Sheera recipe or sooji ka halwa
is a popular sweet dish in India. It is made all over india. In
the south as well as north indian states.
Sooji ka halwa is made for breakfast or as a snack or as a side dish with a main meal. In Maharashtra and Karnataka, it is distributed to the devotees as a 'Satyanarayana Prasad', after the Satyanarayana Pooja. At that time Banana is also added to it.
Ingredients for making sheera - shira - Sooji halwa:
Cooking method to make sooji ka halwa:
Sooji Halva is ready to serve.
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