by Prajakta A. Sawant
(India, Thane, Maharastra)
Ingredients for chinese tadka rice - carrot,celery,garlic,ginger paste ,onion paste,oil,vinegar,soya sauce,peas, salt,pepper,tomato puree, boiled(cooked)plain rice,schezwan.
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Paddu is made with idli or dosa batter and is cooked in a special pan with depressions.
A snack for anytime. Take it to a picnic.
Mar 31, 23 07:41 AM
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Mar 25, 23 03:08 AM
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