you are looking for an egg less homemade mayonnaise recipes. Here you
will find easy recipes to make homemade mayonnaise. Try them all and
then decide which one you like.
Egg-less mayonnaise can be bought at the store easily. But homemade mayonnaise is easy and healthier and cheaper option. You know what exactly goes in it.
These egg-less mayonnaise recipes are made using the ingredients that we generally have at home.
These are healthy low calorie mayonnaise recipes. There are no added preservatives.
You can store this mayonnaise for 3-4 days in the fridge. You can use this homemade mayonnaise as a sandwich spread, wrap spread, dip for vegetable sticks, salad dressings etc.
You can vary the amount of spices and herbs according to your taste.
Though I have added olive oil, you may add any edible vegetable oil that
you have on hand if olive oil is not available.
The main ingredient in Yogurt mayonnaise is hung curd.
You will need about 1-2 hours to make hung curd from fresh yogurt if you already have not made it.
Egg-less homemade yogurt mayonnaise ingredients
Steps to Make homemade eggless yogurt mayonnaise
I usually add oregano, pepper powder and a few chili flakes too. My family loves it.
Make this egg-less mayonnaise if you have bread available. All ingredients should be at room temperature when mixing.
Ingredients to make eggless homemade mayonnaise with bread
Steps to make homemade eggless mayonnaise with bread slices
Ingredients to make eggless homemade mayonnaise with white sauce
Steps to make homemade eggless yogurt mayonnaise with white sauce
It is important to store mayonnaise in the fridge. Take out when you want to use it and then immediately transfer any leftover mayonnaise back to fridge.
You may add honey instead of sugar or condensed milk.
If you are adding fresh garlic paste, you will need less as that has stronger flavor.
Add your favorite herb or a combination of herbs.
Make changes every time you make and see which combination you like.
Apr 01, 17 01:40 AM
This soaked bengal gram chana dal chutney is easy to make. Bhijavlelya harbhara dalichi chutney, serve it with rice, chapati, dosa, thalipeet, uttappam etc.
Mar 28, 17 07:50 AM
This mavinkai chitranna, green mango rice recipe is a south Indian rice recipe. It is specially made for Ugadi, new year festival, which is celebrated in March/April month.
Mar 22, 17 11:14 AM
gulamba indian mango relish recipe, green mango jam, summer mango recipe